Browntop Millet Flour
Browntop Millet Flour is sourced from unpolished grains that are rich in fibre, iron, calcium, potassium, magnesium and many other important minerals. It also has a low GI. Browntop Millet Flour can be used as a gluten-free replacement for wheat flour, or refined flour. It is an ideal option for people following low-sugar, gluten-free and millet diets. You can use it to make dishes you normally require flour for. You can make a variety of gluten-free dishes with our Browntop Millet Flour like rotis, parathas, porridge, crepes, snacks and pancakes.The millet cultivated is 100% Organic and suitable for a gluten-free and vegan diet.Enjoy your favourite dishes with this healthy and Organic Browntop Millet Flour from the heart of a home-maker.
- Unpolished Browntop Millet Flour
How to store?
Store your favourite Organic Browntop Millet Flour in a cool and dry place. It has a shelf life of 6 Months.
Net Wt: 500 gms